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Fried coconut shrimp in a tray from above, Antigua, Antigua & Barbuda, Caribbean, West Indies
Mixed grilled meat in black tray on rustic wood table background from above, Italy
Ravioli traditional pasta stuffed with game meat in white dish from above
Dining on the beach, Anantara Dhigu resort, South Male Atoll, Maldives
Outdoor dining, Oia, Santorini (Thira), Cyclades Islands, Greece
Cats Cry, a traditional Black Forest dish of baked strips of beef with onion" Cats Cry", a traditional Black Forest dish of baked strips of beef with onion, egg and baked potatoes, Altstad (Old Town), Schiltach, Baden-Wurttemberg, Germany
Lebanon, Beirut. A plate of Mezze
Europe, Italy, Naples. The true pizza margherita
Traditional Lobio (stewed beans) in a ceramic pot and Adjaruli Khachapuri. Georgian traditional food. Tbilisi, Georgia. Caucasus
Florence, Tuscany, Italy. Dinner with salame, tomato souce
Honduras, Copan, Hacienda San Lucas. Traditional Honduran and Mayan dishes at the Hacienda San Lucas, a 100-year old property that was converted into an eco-lodge in 2000
Zambia, Lower Zambesi National Park. Moonlit dinner on an island in the middle of the Zambezi River
europe, Italy, Sicily. Palermo, a place setting with the Sarde Beccafico, a traditional local dish
europe, Italy, Sicily. Palermo, traditional sarde beccafico prepared during a cooking course
Arctic Char fish with potatoes and lingonberries, traditional food of Scandinavia, Arctic Bath Hotel, Harads, Sweden
Gnocchi with bacon and small tomatoes on rustic placemat, Italy
Bowl of Manfrigole crepes of Taroz with bechamel and Porcini mushrooms, traditional food of Valtellina, Lombardy, Italy
Frittura di Pesce, fried fish in Naples, Italy
Gnocchetti typical pasta with blueberries, Italy
Europe, Italy, Campania. A delicious plate of pasta in a Restaurant in Procida
Europe, Italy, Campania. A delicious fish dish in a Restaurant in Procida
Wedding dinner while on Safari, Khwai River, Okavango Delta, Botswana
Africa, SA£o Toma and Principe. Table setting at Roca Sao Joao dos AngolaresAfrica, So TomA and Principe. Table setting at Roca Sao Joao dos Angolares
Turkish Cuisine, Fried Cheese with Noodles, Ciya Sofrasi Restaurant, Istanbul, Turkey
Crayfish, mussels & Marlborough Sauvignon Blanc, Kaikoura, South Island, New Zealand
Dining on the beachAnantara Dhigu resort, South Male Atoll, Maldives
Local cuisine, Long Bay, Portland Parish, Jamaica, Caribbean
Italy, Naples, Traditional Antipasto with Prosciutto (Cured Ham) and Honeydew Melon
Street Cafe, Valencia, Spain
Traditional local dish of stuffed Gnocchi & seafood, Stari Grad (Old Town), Split, Dalmatia, Croatia
Traditional Cuisine, Market Square, Mondsee, Mondsee Lake, Salzburger Land, Austria
Traditional Romanian Cuisine, Medieval Old Town, Sighisoara, Transylvania, Romania
Mici, the delicious traditional sausages of Brasov, very tasty and spicy. Romania
Traditional pork goulash prepared with hot sausages and red beans and traditional romanian corn meal (mamaliga) served with minced cheese, served piping hot from the oven. Sighisoara, Transylvania
South America, Peru, Cusco, Sacred Valley. The dining car with tables set for dinner on the Orient-Express Hiram Bingham train which runs between Cusco (Poroy) and Machu Picchu via Ollantaytambo
Europe, Italy, Campania. Mixed starters in the organic restaurant Fore Porta in Amalfi
Europe, Italy, Piedmont. fresh raviolis
Europe, Italy, Piedmont. a starter with asparagus
italy, Liguria. Seafood dinner with octopus on pea cream
Italy, Tuscany, candle light dinner with ravioli and chianti wine in Suvereto
europe, Italy, Liguria. An aperitif with Cinque Terre wine
Fried fish from the Sabor river, a delicacy. Torre de Moncorvo, Tras os Montes. Portugal
Europe, Italy. Delicious antipasti made of sword fish and cavia
Europe, Italy, Emilia-Romagna. Osteria in Bologna
Europe, Italy, Naples. A freshly baken, true pizza Margherita
Traditional way to eat Lobio (stewed beans) in a ceramic pot. Georgian traditional food. Tbilisi, Georgia. Caucasus
