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South America, Peru, Lima, Miraflores. Conchas Toshi - scallops in Tiger Milk - with ceviche juice, avocado, flying fish roe, tartar sauce, maca root and seaweed
Fresh shellfish at Tsukiji fish market, Tokyo, Japan
Spain, Aragon, Mora de Rubielos, Scallops covered with aged pork bacon, shrimps and truffled turnip cream
Queenies, Isle of Man