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Fish for sale at fish market, Shenzhen, Guangdong Province, China
Ducks and chickens for sale, Causeway Bay, Hong Kong, China
Dried mussels, Shenzhen, Guangdong Province, China
Jars of dried sea cucumbers, Sheung Wan, Hong Kong, China
South America, Brazil, Sao Paulo state, Sao Paulo city, the dining room in the L Entrecote d Olivier bistrot restaurant in Jardins
Dried seafood, Sai Ying Pun, Hong Kong Island, Hong Kong, China
Fried tofu, Yangshuo, Guangxi, China
Traditional Bosnian dish of sausages, Old Town, Sarajevo, Bosnia & Hercegovina
Cafe selling marron (fresh water crayfish), Pemberton, Western Australia, Australia
Restaurant, Ortygia, Syracuse, Sicily, Italy
Greek Panzanella Salad, Kalymnos, Dodecanese, Greek Islands, Greece, Europe
Bali, Ubud. Bowls of traditional Indonesian food at a cookery school in Ubud
Eateries operate from dusk until late at the Djemaa el Fnaa
Cooking mussels at a beach barbecue on Colonsay
A fishmoger prepares fresh tuna, cutting off their heads and turning the bodies into steaks, at a fish stall in the market at Palermo, Sicily
Brazil, Bahia, Boipeba Island. A Dende Palm plantation used to make Dende Oil which forms a staple in Brazilian cuisine
The Plettenberg - beach lunch, Keurboom Beach
Street food Vendor, Manhattan, New York City, USA
China, Yunnan Province, Lijiang, Old Town, Lijiang Market, fried potatoes and snacks
Home produced food