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Cuisine Collection (page 5)

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Cuisine Collection: Crispy Sciatt fritters of Valtellina, Sondrio province, Lombardy, Italy
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Cuisine Collection: Crispy buckwheat pancakes known as Sciatt with Bresaola, typical food of Valtellina
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Cuisine Collection: Chopping board with lard meat, walnuts and honey appetizer on wood table background
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Cuisine Collection: Selection of typical italian cheese in wood chopping board
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Cuisine Collection: Wood chopping board with mixed italian cold cuts appetizer and cutlery from above
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Cuisine Collection: Overhead view of mixed cold cuts in glass serving plate with croutons as appetizer
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Cuisine Collection: Traditional Choptsticks and food, Guillin, China, Asia
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Cuisine Collection: Thailand, Chiang mai, sausage for sale at Thai market stall
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Cuisine Collection: Thailand, Chiang mai, Rambutans for sale at Thai market stall
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Cuisine Collection: Thailand, Lamphun, Chiang mai, fish for sale at Thai market
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Cuisine Collection: Thailand, Chiang mai, mangosteens for sale at Thai market stall
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Cuisine Collection: Thailand, Chiang mai, dragonfruit for sale at Thai market stall
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Cuisine Collection: Thailand, Chiang mai, Sticky rice for sale at Thai market stall
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Cuisine Collection: Turkish Kunefe - sweet cheese pastry, Spice Bazaar, Istanbul, Turkey
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Cuisine Collection: Menemen (Turkish-style omelette), Istanbul, Turkey
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Cuisine Collection: Cod Fish meal, Rugen, Germany
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Cuisine Collection: Typical Rugen game goulash, Rugen
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Cuisine Collection: Noodles drying from bamboo under sunlight, Mandalay, Mandalay Region, Myanmar
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Cuisine Collection: Plate of traditional tonnarelli cacio e pepe served in a restaurant in Rome, Lazio, Italy
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Cuisine Collection: Crepe shop in Harajuku, Tokyo, Japan
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Cuisine Collection: Crepe shop on Takeshita Street, Harajuku, Tokyo, Japan
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Cuisine Collection: Man walking past restaurant, Nagoya, Japan
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Cuisine Collection: A sashimi course served in a Ryokan, Yufuin, Japan
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Cuisine Collection: Traditional Georgian cuisine, Walnut salad, Tbilisi (Tiflis), Georgia
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Cuisine Collection: Churchkhela, a traditional Georgian sweet candy made from grape must, nuts and flour
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Cuisine Collection: Shushukos for sale in Larnaca Cyprus. Shushukos is a dried grape jelly and walnut sweet
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Cuisine Collection: Dumplings at wet market, Wan Chai, Hong Kong
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Cuisine Collection: Egg waffles, Mong Kok, Kowloon, Hong Kong
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Cuisine Collection: Deep fried snacks in Myeongdong market, Seoul, South Korea
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Cuisine Collection: Fish at Namdaemun Market, Seoul, South Korea
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Cuisine Collection: Africa, SA£o Toma and Principe. Table setting at Roca Sao Joao dos Angolares
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Cuisine Collection: USA, California, San Francisco, Cafe, Nut Scones
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Cuisine Collection: Bagels, Manhattan, New York City, USA
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Cuisine Collection: Belgium, Brussels, Restaurant Meal of Mussels
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Cuisine Collection: China, Macau, Display of Portugese Egg Tarts
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Cuisine Collection: Turkish Cuisine, Fried Cheese with Noodles, Ciya Sofrasi Restaurant, Istanbul, Turkey
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Cuisine Collection: France, Paris, Croissant Display in Patisserie Shop
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Cuisine Collection: France, Paris, Patisserie Shop Window Display
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Cuisine Collection: Phad Thai dish, Railay Peninsula, Krabi Province, Thailand
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Cuisine Collection: Thai Satay, Koh Samui, Thailand
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Cuisine Collection: Quail eggs, Bangkok, Thailand
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Cuisine Collection: Kebabs, skewered meat for barbecue on street stall, Bangkok, Thailand
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Cuisine Collection: Chicken Satay, Railay Peninsula, Krabi Province, Thailand
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Cuisine Collection: Jewish Restaurant, Kazimierz, Krakow, Poland, Europe
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Cuisine Collection: Golka Cheese, Krakow, Poland, Europe
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Cuisine Collection: Peru, Lima, Bar Cordano, Old World Dining Hall From 1905, Causa Rellena, Yellow Potato
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Cuisine Collection: Grilled Sardines, Lisbon, Portugal
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Cuisine Collection: Pasteis de Belem (Custard tarts) and coffee, Lisbon, Portugal


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